Qazizadah, A. Z., Nakasha, J. J., Sinniah, U. R., & Wahab, P. E. M. (2026). Improvement of Chlorophyll, Antioxidant Properties, and Biomass Yield in Sweet Basil (Ocimum basilicum L.) Using Chitosan at Various Growing Stages . Journal of Tropical Crop Science, 13(01), 114–133. https://doi.org/10.29244/jtcs.13.01.114-133